A new development concerns the use of two-compartment skin trays, where each compartment is sealed individually. Sealing takes place by means of SEALPAC’s unique OnTrayCut system, which was specifically developed for skin applications. This guarantees an immaculate presentation at retail, both from a visual and tactile point of view. Due to the perforation between the compartments, each portion can easily be separated from the other. If desired, SEALPAC’s EasyPeelPoint can be added to allow for easy opening of the skin pack. With this new tray, SEALPAC addresses the growing demand for efficient packaging of smaller portions of food, mainly coming from the increasing number of single households. By solving the common mismatch between the amount of food inside a tray compared to the actual need of the buyer, SEALPAC lives up to its goal as a member of the Save Food initiative: to continuously develop new packaging solutions that reduce food waste.